Vin Santo Doc 2007

___ FATTORIA DI ARTIMINO - Grapes: 50% Trebbiano toscano, 40% Malvasia bianca lunga toscana, 10% San Colombano Produced with grapes dried on mats for four months and aged in 50 lt oak barrels for at least three years. To be combined with the classic cantuccini almond cookies, blue cheese or seasoned cheeses, a great sipping wine, serving temperature of 14-16°, small tulip-shaped glasses recommended.